
🇺🇸 USA · Main · 60 min · 823 kcal
Southern Fried Chicken
Buttermilk-marinated chicken in a crunchy spiced coating.
👨🍳 Damian · Chef
Rate:
Portion & Calorie Calculator
Servings
4
Protein193.2 g
Carbohydrates177.8 g
Fat204.2 g
823 kcal / serving · Total: 3293 kcal · ×1.00
Ingredients
Plate cost
34.85 € · 8.71 € per serving · DE / Sehlen · EUR
Estimate from EU catalogue averages, not verified local store prices.
chicken thighs — 800 g
buttermilk — 400 ml
flour — 200 g
paprika powder — 66.67 pinch
salt — 10 pinch
oil — 150 ml
Steps
- Marinate chicken in buttermilk for at least 2 hours.
- Mix flour, paprika and salt; dredge chicken twice.
- Fry at 170°C for 12–14 minutes until 74°C inside.
- Drain on a rack.