
🇬🇧 UK · Main · 45 min · 926 kcal
Fish and Chips
Beer-style crisp battered cod with thick-cut chips and lemon.
👨🍳 Damian · Chef
Rate:
Portion & Calorie Calculator
Servings
2
Protein99.8 g
Carbohydrates228.8 g
Fat60.4 g
926 kcal / serving · Total: 1853 kcal · ×1.00
Ingredients
Plate cost
39.80 € · 19.90 € per serving · DE / Sehlen · EUR
Estimate from EU catalogue averages, not verified local store prices.
cod — 400 g
flour — 150 g
water — 200 ml
potato — 4 pcs
oil — 60 ml
lemon — 1 pcs
salt — 8 pinch
Steps
- Cut potatoes into thick chips, parboil 5 minutes and dry.
- Whisk flour, cold water and salt into a batter.
- Fry chips until golden; dip cod in batter and fry 6 minutes until crisp.
- Serve with lemon wedges.